Celebrate your special someone at The Asbury in uptown Charlotte with a romantic four-course Valentine’s dinner, available Friday February 13, Saturday February 14 and Sunday February 15. Choose from dishes like Crab-Topped Fried Green Tomatoes, New York Strip Steak, Double Chocolate Bread Pudding, and much more. $65 per person (not including tax, gratuity, or beverages).
The Menu
First Course
Fried Green Tomatoes: corn tomato relish, crab meat, remoulade sauce
Chili-Lime Braised Short Rib Taco: cilantro lime slaw
Buffalo Chicken Dip: parmesan toasted crisps
Second Course
Strawberry Field Salad: mixed greens, strawberries, honey granola, goat cheese, tossed with a honey pomegranate vinaigrette
Roasted Cauliflower Bisque
Dunhill House Salad: mixed greens, carrots, cucumber, grape tomato, red onion, feta cheese, house peppercorn ranch dressing
Third Course
Chicken Kiev: lemon butter sauce, duchess potatoes, roasted asparagus
Asbury Crab Cake: duchess potatoes, roasted asparagus, tartar sauce
New York Strip: 8-oz. New York strip steak, red wine demi, duchess potatoes, roasted asparagus
Fourth Course
Double Chocolate Bread Pudding
Red Velvet Cake
Valentine’s Room Package at The Dunhill Hotel
Celebrate your love this Valentine’s Day with a romantic getaway at Charlotte’s most charming historic hotel. Our Valentine’s Day Room Package includes everything you need to set the mood for romance and relaxation:
- Chocolate truffles
- Bottle of champagne
- Complimentary valet parking
- Breakfast in Bed the next morning
This package is available Feb 13-16. Pair your stay with dinner for two at The Asbury; dining reservations must be made separately above.