The queens of “Six” are taking the stage at Belk Theater November 4-9, and just steps away, The Asbury is serving a three-course dinner worthy of royalty. Inspired by the six wives of Henry VIII, the menu reigns supreme with dishes like All the King’s Sprouts with cranberries and jalapeño bacon, Don’t Lose Your Mousse with raspberry, and other creations fit for a Tudor queen.
Priced at $45 per person and served nightly from 5-6:15 p.m., this pre-show dining experience is your crowning moment before curtain call. Asbury guests enjoy complimentary parking in the Fifth Third Bank garage behind The Dunhill Hotel, making it easy to dine, stroll, and claim your throne at the theater.
Make it a royal night out: Blumenthal ticket holders receive a special overnight rate at The Dunhill Hotel.
So grab your court, warm up those vocals, and reserve your table, because this dinner’s about to make you “lose your head.”
The Menu
First Course
All the King’s Sprouts: Brussel sprouts, cranberries, jalapeno bacon
Ahi of Aragon: ahi tuna, fried tortilla chip, pickled onions, wasabi mayo glaze
Second Course
House of Cleves Gnocchi: fried gnocchi and garden vegetable medley tossed in an olive oil infusion
The Crown’s Catch: flounder piccata, linguine, parmesan broccoli
Bourbon & Boleyn Chop: charbroiled bone-in pork chop, bourbon apple chutney, red skin mashed potatoes
Third Course
House of Berries: strawberry pie
Don’t Lose Your Mousse: house chocolate mousse, raspberry