It’s showtime! Beetlejuice is haunting Belk Theater September 9-14, and just steps away, The Asbury invites you to sink your teeth into a delightfully devious dinner menu inspired by everyone’s favorite bio-exorcist. Savor a three-course meal full of ghostly goodness; think Shrimp Hands shrimp cocktail, Filet of the Living Dead, Turnover in Your Grave apple turnover, and other bites from the netherworld.
Priced at $45 per person and served nightly from 5–6:15 PM, this dinner is to die for. Asbury diners enjoy complimentary parking in the Fifth Third Bank garage behind The Dunhill Hotel — so you can eat, walk, and possess your seats before curtain call at Belk Theater.
Want to make a night of it? Blumenthal ticket holders get a special rate for a spooky stay at The Dunhill Hotel.
The afterlife can wait — reserve your table today.
The Menu
First Course
Shrimp Hands: shrimp cocktail
Undead Spread: spinach dip, pita bread
Second Course
Alfredo for the Recently Deceased: creamy chicken alfredo, garlic bread
Filet of the Living Dead: 5-oz. filet mignon, hollandaise mashed potatoes, asparagus
Lydia’s Lemony Lament: lemon garlic mahi mahi, mashed potatoes, carrots
Third Course
Turn Over in the Grave: apple turnover, caramel sauce, whipped cream
Beetle-Berry Cheesecake: blueberry cheesecake