Salmon entree

The legendary story of The Temptations comes alive on stage at Belk Theater at Blumenthal Arts, July 18–20, and just a short stroll away, The Asbury invites you to imagine your perfect pre-show dining experience inspired by the Motown classics.

Our menu features dishes designed to get your taste buds dancing. From Ribeye Was A Rolling Stone and The Way You Glaze the Shrimp You Do to I’ve Got Sunshine Cheesecake, every bite hits the right note. This themed three-course dinner is available nightly from 5–6:15 PM for $45 per person.

Asbury diners receive complimentary parking in the Fifth Third Bank garage (behind The Dunhill Hotel), so you can dine, then take the short walk to Belk Theater.

Want to make it a night to remember? The Dunhill Hotel offers an exclusive rate for Blumenthal ticket holders. Book your stay, soak in the soul, and let the rhythm carry you away.

Ain’t too proud to eat well — reserve your table today!

The Menu

First Course

The Way You Glaze the Shrimp You Do: coconut shrimp, rum glaze 

Too Hot to Handle: chicken tortilla soup

Second Course

 Ribeye Was A Rolling Stone: black and blue ribeye, roasted veggies, macaroni and cheese

Smooth Like Butter: oven-roasted salmon, lemon butter, rice, broccoli

Ain’t Too Crispy To Love: parmesan-crusted chicken, capers, roasted veggies, red potatoes

Third Course

Sweet Temptation: truffle chocolate bites

I’ve Got Sunshine: lemon cheesecake