Celebrate the flavors of fall at our next Cocktails & Cuisine Class: Whiskey Harvest at The Dunhill Bar on Saturday, September 21, at 4 PM. Our bartender and cocktail specialist, Eric, will guide you through the art of crafting three autumn-inspired whiskey cocktails, including a Paper Plane and Black Manhattan, as you gather around the bar and in the pub. Afterward, you’ll enjoy tastes of each cocktail paired with seasonal bites from The Asbury’s culinary team. With limited spots available, don’t miss your chance to experience this intimate celebration of the season. Secure your ticket now for $50 plus tax and gratuity per person. Please note that dietary restrictions cannot be accommodated at this event.